Palmers Island Mulloway
Palmers Island Mulloway Pty Ltd is an aquaculture business located on the far North Coast of NSW, a short distance from the popular tourist destination of Yamba.
Mulloway, also known as Suzuki Mulloway or Jewfish, is a much sought after fish, both in Australia and overseas. Mulloway is recognised as one of the finest tasting fish in Australia. It has firm, white flesh, is free of off-flavours and is low in fat and high in Omega 3s.
Mulloway is an extremely versatile fish when it comes to cooking. It can be substituted for the designated fish in any white flesh fish recipe and is often eaten as sashimi in quality Japanese restaurants.
Palmers Island Mulloway is a pioneer in Mulloway aquaculture and is committed to providing high quality seafood in a way that is environmentally responsible and ecologically sustainable.
Try Palmers Island Mulloway for yourself to appreciate its fine eating quality.